Browsing by Author Mercadante A.Z.

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PreviewIssue DateTitleAuthor(s)AdvisorType
2015Storage At Low Temperature Differentially Affects The Colour And Carotenoid Composition Of Two Cultivars Of BananaFacundo H.V.D.V.; Gurak P.D.; Mercadante A.Z.; Lajolo F.M.; Cordenunsi B.R.-Artigo de periódico
2014Carotenoids Inhibit Lipid Peroxidation And Hemoglobin Oxidation, But Not The Depletion Of Glutathione Induced By Ros In Human ErythrocytesChiste R.C.; Freitas M.; Mercadante A.Z.; Fernandes E.-Artigo de periódico
2014Evaluation Of The Antihypertensive Properties Of Yellow Passion Fruit Pulp (passiflora Edulis Sims F. Flavicarpa Deg.) In Spontaneously Hypertensive RatsKonta E.M.; Almeida M.R.; Amaral C.L.D.; Darin J.D.C.; De Rosso V.V.; Mercadante A.Z.; Antunes L.M.G.; Bianchi M.L.P.-Artigo de periódico
1996Isolation Of Methyl 9′z-apo-6′-lycopenoate From Bixa OrellanaMercadante A.Z.; Steck A.; Rodriguez-Amaya D.; Pfander H.; Britton G.-Artigo de periódico
2012Further Insights On The Carotenoid Profile Of The Echinoderm Marthasterias Glacialis LMariutti L.R.B.; Pereira D.M.; Mercadante A.Z.; Valentao P.; Teixeira N.; Andrade P.B.-Artigo de periódico
2010Evaluation Of The Genotoxic And Antigenotoxic Effects After Acute And Subacute Treatments With Açai Pulp (euterpe Oleracea Mart.) On Mice Using The Erythrocytes Micronucleus Test And The Comet AssayRibeiro J.C.; Antunes L.M.G.; Aissa A.F.; Darin J.D.C.; De Rosso V.V.; Mercadante A.Z.; Bianchi M.D.L.P.-Artigo de periódico
2009Dyes In South AmericaVera De Rosso V.; Mercadante A.Z.-Capítulo de livro
2014Simultaneous Production Of Xylooligosaccharides And Antioxidant Compounds From Sugarcane Bagasse Via Enzymatic HydrolysisMandelli F.; Brenelli L.B.; Almeida R.F.; Goldbeck R.; Wolf L.D.; Hoffmam Z.B.; Ruller R.; Rocha G.J.M.; Mercadante A.Z.; Squina F.M.-Artigo de periódico
2011Identification Of Bioactive Compounds From Jambolão (syzygium Cumini) And Antioxidant Capacity Evaluation In Different Ph ConditionsFaria A.F.; Marques M.C.; Mercadante A.Z.-Artigo de periódico
2014Phenolic Compounds And Carotenoids From Four Fruits Native From The Brazilian Atlantic ForestSilva N.A.D.; Rodrigues E.; Mercadante A.Z.; De Rosso V.V.-Artigo de periódico
2014The Amazonian Fruit Byrsonima Crassifolia Effectively Scavenges Reactive Oxygen And Nitrogen Species And Protects Human Erythrocytes Against Oxidative DamageMariutti L.R.B.; Rodrigues E.; Chiste R.C.; Fernandes E.; Mercadante A.Z.-Artigo de periódico
2014Efficiency Of Different Solvents On The Extraction Of Bioactive Compounds From The Amazonian Fruit Caryocar Villosum And The Effect On Its Antioxidant And Colour PropertiesChiste R.C.; De Toledo Benassi M.; Mercadante A.Z.-Artigo de periódico
2014In Vivo Assessment Of The Cytotoxic, Genotoxic And Antigenotoxic Potential Of Maná-cubiu (solanum Sessiliflorum Dunal) FruitHernandes L.C.; Aissa A.F.; Almeida M.R.D.; Darin J.D.C.; Rodrigues E.; Batista B.L.; Barbosa F.; Mercadante A.Z.; Bianchi M.L.P.; Antunes L.M.G.-Artigo de periódico
2014Aroma Compounds Derived From The Thermal Degradation Of Carotenoids In A Cashew Apple Juice ModelZepka L.Q.; Garruti D.S.; Sampaio K.L.; Mercadante A.Z.; Da Silva M.A.A.P.-Artigo de periódico
2014Production Of Carotenoids From Microalgae Cultivated Using Agroindustrial WastesRodrigues D.B.; Flores E.M.M.; Barin J.S.; Mercadante A.Z.; Jacob-Lopes E.; Zepka L.Q.-Artigo de periódico
2014Influence Of The Stage Of Ripeness On The Composition Of Iridoids And Phenolic Compounds In Genipap (genipa Americana L.)Bentes A.D.S.; Mercadante A.Z.-Artigo de periódico
2008Determination Of Anthocyanins From Acerola (malpighia Emarginata Dc.) And Açai (euterpe Oleracea Mart.) By Hplc-pda-ms/msVera de Rosso V.; Hillebrand S.; Cuevas Montilla E.; Bobbio F.O.; Winterhalter P.; Mercadante A.Z.-Artigo de periódico
1989Comparison Of Normal-phase And Reversed-phase Gravity-flow Column Methods For Provitamin A DeterminationMercadante A.Z.; Rodriguez-Amaya D.B.-Artigo de periódico
2012Development And Validation Of A Spectrophotometric Method For Determination Of Lutein Colorant Added To Nonfat Yogurt [desenvolvimento E Validação De Método Espectrofotométrico Para Determinação De Corante à Base De Luteína Adicionado Em Iogurte Desnatado]Xavier A.A.O.; Mercadante A.Z.; Domingos L.D.; Viotto W.H.-Artigo de periódico
2012Comparative Study Of β-carotene And Microencapsulated β-carotene: Evaluation Of Their Genotoxic And Antigenotoxic EffectsAissa A.F.; Bianchi M.L.P.; Ribeiro J.C.; Hernandes L.C.; de Faria A.F.; Mercadante A.Z.; Antunes L.M.G.-Artigo de periódico